Cheesy Potatoes Recipe

Cheesy Potatoes Recipe

from allthingsmamma.com
Side Dish
45 min
12 servings
184 kcal / serving

These easy cheesy potatoes are everyone's favorite casserole side dish, with a creamy cheese sauce, hashbrowns, and crispy topping. Yum!

Ingredients

  • 2 lbbag frozen hash browns
  • 1can cream of chicken soup
  • 1 cupsour cream
  • 1 stickunsalted butter - melted
  • 2 cupsgrated cheddar cheese
  • salt & pepper to taste
  • 1 stickbutter - melted
  • 2 cupscorn flakes

Directions

  1. 1

    Preheat over to 375 degrees.

  2. 2

    Mix first 6 ingredients together in a large bowl.

  3. 3

    Add cheesy potatoes to a 9x13 baking dish.

  4. 4

    Melt 1 stick of butter and pour over cornflakes in a small bowl - mix well.

  5. 5

    Add cornflakes mixture evenly to the top of the casserole

  6. 6

    Bake uncovered for 35-40 minutes until casserole is hot and bubbly.