Cheesy Potatoes Recipe

Cheesy Potatoes Recipe

from allthingsmamma.com
45 min

Cheesy Potatoes is a crowd-pleasing side dish that goes by many different names but never has any leftovers! Comfort food at its best!

Ingredients

  • 2 lb bag frozen hash browns
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1 stick butter - melted
  • 2 cups grated cheddar cheese
  • salt & pepper to taste
  • 2 cups corn flakes
  • 1 stick butter - melted

Directions

  1. 1

    Preheat over to 375 degrees.

  2. 2

    Mix first 6 ingredients together in a large bowl.

  3. 3

    Add cheesy potatoes to a 9x13 baking dish.

  4. 4

    melt 1 stick of butter and pour over cornflakes in a small bowl - mix well.

  5. 5

    Add cornflakes mixture evenly to the top of the casserole

  6. 6

    Bake uncovered for 35-40 minutes until casserole is hot and bubbly.