Crack Green Beans

Crack Green Beans

from mamasonabudget.com
30 min
6 servings

These Crack Green Beans are a sweet and tangy twist on this classic vegetable side dish. It's full of rich flavors that your family will rave aobut.

Ingredients

  • 43.5 ounces green beans (three cans, drained and rinsed)
  • ¼ cup brown sugar
  • ¼ cup butter (melted)
  • 7 teaspoons soy sauce
  • 2 teaspoons garlic powder
  • 8 slices bacon (cooked until crisp and chopped)

Directions

  1. 1

    Preheat the oven to 350 degrees. Prepare a 9x13 casserole dish with nonstick cooking spray.

  2. 2

    Place the green beans in the casserole dish.

  3. 3

    In a small bowl, stir together the brown sugar, butter, soy sauce, and garlic powder.

  4. 4

    Pour the mixture over the green beans.

  5. 5

    Top the green beans with the bacon.

  6. 6

    Bake for 25 minutes and serve.