Crock Pot Beef Barley Soup

Crock Pot Beef Barley Soup

495 min
10 servings

This Crock Pot Beef Barley Soup is super easy and delicious!

Ingredients

  • 2 lbs ground beef
  • 1 onion (chopped)
  • 3 stalks celery (sliced)
  • 28 oz can diced tomatoes
  • 31.5 oz cans beef consomme ((3-10.5 oz cans))
  • 10.75 oz can tomato soup
  • 6 carrots (peeled and chopped)
  • 2 cups broth
  • 1/2 cup pearled barley (uncooked)
  • 1 bay leaf

Directions

  1. 1

    Over medium heat, cook your ground beef, onion and celery, drain

  2. 2

    Put your beef mixture in your crock pot

  3. 3

    Add your remaining ingredients and stir

  4. 4

    Cover and cook on low for 8 hours

  5. 5

    Remove the bay leaf just before serving