Chicken Stuffing Casserole

Chicken Stuffing Casserole

from spendwithpennies.com
35 min
6 servings

This one-dish chicken stuffing casserole is creamy and flavorful; the whole family will ask for seconds!

Ingredients

  • 6 oz boxed stuffing mix (or 3 to 4 cups homemade stuffing)
  • 1 ¼ cup hot water
  • 2 cups cooked chicken (diced)
  • ⅓ cup sour cream
  • 10.5 oz condensed cream of chicken soup
  • 3 cups frozen mixed vegetables (defrosted)

Directions

  1. 1

    Preheat the oven to 400°F.

  2. 2

    Mix together hot water and stuffing mix in a medium bowl. Set aside to rest for 5m minutes.

  3. 3

    In a greased 9x13 inch pan, combine cooked chicken, sour cream, cream of chicken soup, and mixed vegetables. Mix well.

  4. 4

    Top with the stuffing mixture and bake for 25-30 minutes, until bubbly and golden brown.