Ingredients
- 1 cup oreo cookie crumbs
- 2 T. melted butter
- 12 ounces soft cream cheese
- 1/2 cup sugar
- 2 T. unsweetened cocoa powder
- 1/4 cup sour cream
- 1/2 tsp vanilla
- 2 eggs
- 4 oz melted dark chocolate
- 3 oz semi sweet chocolate chips
- 1/4 cup heavy cream
- 3/4 cup heavy cream
- 3 T. powdered sugar
- 3 T. unsweetened cocoa powder
- 1/2 tsp vanilla extract
- Hershey bars for garnish
Directions
- 1
Preheat oven to 325°F
- 2
Line pan with cupcake lines.
- 3
Mix cookie crumbs and butter and press into 12 cupcake cups.
- 4
Lower oven to 300.
- 5
In a saucepan over medium-low heat chips and cream.
- 6
Beat cream, powdered sugar, cocoa powder and vanilla to stiff peaks.