Chicken Garlic Parmesan Rice

Chicken Garlic Parmesan Rice

from recipesfiber.com
Main
45 min
4 servings

A creamy and cheesy dish featuring chicken tenders, garlic, and rice, perfect for family dinners.

Ingredients

  • 1 lbchicken tenders
  • 2 tbspolive oil
  • 1 cuprice
  • 2 cupschicken broth
  • 4 clovesgarlic, minced
  • 1 cupparmesan cheese, grated
  • salt and pepper, to taste
  • fresh parsley, for garnish

Directions

  1. 1

    Heat the olive oil in a large skillet over medium heat. Add the chicken tenders, season with salt and pepper, and cook for about 5-7 minutes until golden brown on both sides.

  2. 2

    Add the minced garlic to the skillet and stir for about 1 minute until fragrant.

  3. 3

    Add the rice to the skillet, stirring to combine all the ingredients.

  4. 4

    Slowly pour in the chicken broth while stirring. Bring to a simmer, cover, and reduce heat to low. Cook for 15 minutes or until the rice is fluffy and has absorbed the liquid.

  5. 5

    Remove from heat and stir in the grated parmesan cheese until melted and creamy.

  6. 6

    Sprinkle fresh parsley on top and serve warm.