Hawaiian Haystacks Recipe Ready in 15 Minutes or Less

Hawaiian Haystacks Recipe Ready in 15 Minutes or Less

from livelikeyouarerich.com
15 min
6 servings

Hawaiian Haystacks Recipe Ready in 15 minutes or Less. Delicious and so easy to make!

Ingredients

  • 1 Cup of Minute® Rice White or Brown Rice (PER PERSON served)
  • 2 Cans Campbells Cream of Chicken Soup
  • 2/3 Cup chicken broth or milk
  • 2 Can canned chicken or 4 chicken breasts cooked and shredded
  • 1/4 teaspoon pepper
  • salt to taste (if you use milk instead of chicken broth, you may want to add salt)
  • Toppings (all are optional serve based on preference):
  • 1 Can pineapple bits or chunks (or half of fresh pineapple, chopped)
  • 2 tomatoes, chopped
  • 1/2 Cup celery chopped
  • 1/4 Cup green onion, chopped
  • 1/2 can chopped olives
  • 2 Cups cheese, shredded
  • 1/4 cup slivered almonds or cashews, chopped
  • 1 Cup chip strips or chow mien noodles
  • 1 can mandarin oranges

Directions

  1. 1

    Put the rice in the microwave, make them and pour them into a bowl or pot. I used the wheat variety. Rice really makes this meal much quicker than regular rice would which cooks in 60 seconds! Further, I really liked the texture of the rice, it was not sticky or dry, it was the perfect texture and easy to make.

  2. 2

    Put the cream of chicken soup, the canned or shredded chicken, chicken broth, and pepper in a different pot and stir occasionally on medium heat until hot, turn off heat, and set aside.

  3. 3

    Chop toppings and set them in bowls with spoons.

  4. 4

    Serve.