Salsa Verde Queso Dip

Salsa Verde Queso Dip

from isabeleats.com
95 min
6 servings

This easy, cheesy and super creamy Salsa Verde Queso Dip made in the slow cooker is the perfect no-fuss appetizer for your next game day party!

Ingredients

  • 8 oz cream cheese
  • 3/4 cup milk
  • 4 oz Vermont white cheddar cheese
  • 8 oz pepperjack cheese
  • 4 oz white american cheese
  • 1/2 cup salsa verde
  • 1 jalapeño pepper (finely diced)

Directions

  1. 1

    Add all ingredients except diced jalapeno into the slow cooker. Cover and cook on high for 1 hour.

  2. 2

    Uncover and mix the dip together using a whisk until the cheese is mostly smooth. Cover and cook for another 30 minutes.

  3. 3

    Mix in diced jalapeno and top with more diced hot peppers. Eat up!