Coleslaw Dressing

Coleslaw Dressing

from spendwithpennies.com
Dip
40 min
4 servings
200 kcal / serving

This dressing is rich and creamy, it's perfect mixed in with salad for those backyard BBQs!

Ingredients

  • ½ cupmayonnaise
  • 1 ½ tablespoonwhite vinegar
  • 2 teaspoonsgranulated sugar
  • ½ teaspooncelery seed
  • salt and pepper to taste

Directions

  1. 1

    In a small bowl, whisk mayonnaise, vinegar, sugar, celery seeds, salt, and pepper.

  2. 2

    Toss the dressing with 5 cups of shredded cabbage, grated carrots, broccoli slaw, or your choice of vegetables until well coated.

  3. 3

    Refrigerate at least 30 minutes before serving.