Instant Pot Buffalo Ranch Chicken Dip

Instant Pot Buffalo Ranch Chicken Dip

17 min

Ingredients

  • 1 pound chicken breast
  • 1 packet ranch dip
  • 1 cup hot sauce
  • 1 stick butter
  • 16 oz cheddar cheese
  • 8 oz cream cheese

Directions

  1. 1

    Place the chicken, cream cheese, butter, hot sauce, and a packet of Ranch dip in your Instant Pot.

  2. 2

    Cook on manual high pressure for 15 minutes.

  3. 3

    Do a quick release

  4. 4

    Shred chicken with a fork or use your mixer to shred it up.

  5. 5

    Stir in cheddar cheese.

  6. 6

    Serve with chips.