Easy One-Pan Meatball Pasta Recipe

Easy One-Pan Meatball Pasta Recipe

40 min
10 servings

This easy meatball pasta recipe uses frozen meatballs for a quick shortcut and features a creamy, tomato sauce. Crazy easy and 100% kid-friendly!

Ingredients

  • 2 cups pasta sauce
  • 1 lb frozen meatballs
  • 2 cups heavy whipping cream
  • 1 lb pasta
  • 3 cups choppes spinach
  • 1 cup parmesan cheese
  • 1 tsp garlic parsley salt (to taste)

Directions

  1. 1

    Cook the pasta according to the package instructions.

  2. 2

    Place the frozen meatballs into a deep skillet.

  3. 3

    Pour in the marinara sauce and let it simmer on low heat until the meatballs thaw (5-10 minutes).

  4. 4

    Add in the heavy whipping cream and parmesan cheese and let the mixture simmer on low heat for 15 minutes.

  5. 5

    Stir in the cooked pasta, add in the chopped spinach, and let the pasta cook for a couple more minutes. Season with garlic parsley salt to taste. Enjoy!