Caesar Salad Dressing without Anchovies

Caesar Salad Dressing without Anchovies

from thepyperskitchen.com
10 min
8 servings

Rich, creamy, easy to make Caesar Salad Dressing that is packed with all the flavours of your favourite Caesar dressing, but without the anchovies. A perfect option for vegetarians and for the anchovy averse.

Ingredients

  • 1-2 garlic cloves
  • 3 Tbsp fresh lemon juice
  • 1/2 cup mayonnaise
  • 1/4 cup Greek yogurt
  • 2 tsp dijon mustard
  • 2 Tbsp capers (drained)
  • 3/4 tsp salt
  • 1/2 tsp pepper
  • 3/4 tsp sugar
  • 3/4 cup parmesan cheese (finely grated)
  • 2 Tbsp olive oil (divided)
  • 3 Tbsp capers (drained and dried)
  • 6 pieces prosciutto (sliced)
  • Croutons

Directions

  1. 1

    Add the garlic and lemon juice to a blender or food processor and blend until the garlic is finely minced.

  2. 2

    Add in the mayonnaise, yogurt, dijon, capers, salt, pepper and sugar. Blend well until smooth.

  3. 3

    Add in the parmesan cheese and blend until mixed in.

  4. 4

    Pour into a jar and refrigerate.

  5. 5

    Add 1 Tbsp olive oil to a heavy skillet over medium-high heat.