Million-Dollar Chicken Casserole

Million-Dollar Chicken Casserole

8 servings

Ingredients

  • 4 ounces cream cheese, softened
  • 1/2 cup sour cream
  • 1 can (10-1/2 ounces) condensed cream of chicken soup, undiluted
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 4 cups shredded cooked chicken
  • 1 cup 2% cottage cheese
  • 25 Ritz crackers, crushed
  • 3 tablespoons butter, melted
  • 2 green onions, chopped

Directions

  1. 1

    Preheat the oven to 350°F. In a large bowl, beat the softened cream cheese and sour cream until smooth. Beat in the soup, onion powder and garlic powder. Stir in the chicken and cottage cheese.

  2. 2

    Transfer the chicken mixture to a greased 9-inch square baking dish. In a bowl, stir together the crushed Ritz crackers and melted butter. Sprinkle over the chicken mixture.

  3. 3

    Bake, uncovered, until heated through, 25 to 30 minutes. Sprinkle with green onions, and serve.