Fruity Pebbles Cookies

Fruity Pebbles Cookies

from bunsinmyoven.com
20 min

These cookies bake up thick and chewy and just bursting with colorful Fruity Pebbles. These are the perfect excuse to eat cookies for breakfast.

Ingredients

  • 8 tablespoons butter
  • 1/2 cup brown sugar
  • 1/4 cup white sugar
  • 2 teaspoons vanilla extract
  • 1 large egg
  • 1 1/2 cups flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup Fruity Pebbles cereal

Directions

  1. 1

    Preheat oven to 350 degrees.

  2. 2

    Melt the butter in the microwave and place in a large mixing bowl.

  3. 3

    Add the brown sugar and white sugar to the butter and stir until well combined.

  4. 4

    Mix in the vanilla and egg until just combined.

  5. 5

    Add the flour, baking soda, and salt and mix until just combined.

  6. 6

    Stir in the Fruity Pebbles by hand, reserving a few to press onto the tops of the cookie dough, if desired.

  7. 7

    Portion into 12 balls of dough and place on a large baking sheet.

  8. 8

    Bake for 10 minutes exactly. Cookies will still be slightly underdone when you remove them from the oven. Do not overbake.

  9. 9

    Let sit on baking sheet for 5 minutes before removing to a cooling rack or eating.