
Follow our easy homemade Alfredo sauce recipe to perfect this thick and creamy sauce, then pair it with all your favorite pastas, pizzas, and apps.
In a medium saucepan over medium heat, melt butter. Add garlic and cook, stirring frequently, until fragrant, about 2 minutes. Stir in cream and bring to a simmer. Cook, stirring occasionally, until sauce thickens slightly, about 10 minutes.
Remove pot from heat. Gradually add Parmesan, whisking constantly, until sauce is smooth and creamy. Whisk in salt.