Italian Grinder Salad Recipe

Italian Grinder Salad Recipe

from burntpelletbbq.com
Side dish
15 min
8 servings

This Italian Grinder Salad Recipe is the perfect side dish! Fresh vegetables, chopped meats and cheese coated in a creamy Italian sauce.

Ingredients

  • 16 ozshredded iceberg lettuce
  • 4 ozsmoked deli ham
  • 4 ozlarge deli pepperoni
  • 4 ozsalami
  • 5slices provolone cheese
  • 1 containergrape tomatoes, halved
  • ¼ cupred onion, finely diced
  • ½ cuppepperoncinis, thinly sliced
  • ¼ cupgrated parmesan cheese
  • 1 cupcroutons
  • ½ cupmayo
  • 1 tbspolive oil
  • 2 tbspred wine vinegar
  • 2 tbspitalian seasoning
  • 1 tspgarlic powder
  • ½ tspsalt
  • ½ tspblack pepper

Directions

  1. 1

    Cut the ham, pepperoni, salami and provolone cheese slices into ½ inch thick slices

  2. 2

    Slice the grape tomatoes in half the long way then finely dice the red onion.

  3. 3

    Add all of the cut ingredients into a large bowl with the shredded lettuce, sliced pepperoncinis, croutons and grated Parmesan cheese.

  4. 4

    Mix all of the dressing ingredients in a bowl

  5. 5

    Pour the dressing over the top of the ingredients then mix thoroughly until fully combined.

  6. 6

    Serve immediately and top with freshly cracked black peppe