Peanut Hoisin Sauce for Rice Paper Rolls

Peanut Hoisin Sauce for Rice Paper Rolls

from wandercooks.com
3 min
1 servings

We've found the perfect peanut hoisin sauce for rice paper rolls, ready in less than 5 minutes. This dipping sauce is packed with crunchy crushed peanut and a perfect sweet and salty flavour. So grab your cold rolls, summer rolls or homemade rice paper rolls and get dipping.

Ingredients

  • 3 tbsp hoisin sauce
  • 2 tbsp crunchy peanut butter
  • 1 tsp sesame oil
  • 1 clove garlic (finely chopped)
  • water

Directions

  1. 1

    Add the hoisin sauce, peanut butter, sesame oil and garlic into a small saucepan and gently simmer on the stove.

  2. 2

    Stir through water a little bit at a time until the sauce has a glossy look and a smooth, slightly runny texture.

  3. 3

    Taste test a few times and add more of any ingredient or water until you’re satisfied with the flavour.