Pizza Dough Cinnamon Rolls

Pizza Dough Cinnamon Rolls

from justataste.com
35 min
12 servings

Go from homemade or store-bought pizza dough to breakfast deliciousness with a 35-minute recipe for Pizza Dough Cinnamon Rolls.

Ingredients

  • 4 Tablespoons unsalted butter, melted, plus more for greasing pan
  • 2 teaspoons cinnamon
  • 1/3 cup sugar
  • 1 pound homemade or store-bought pizza dough, at room temp
  • 4 Tablespoons unsalted butter, at room temp
  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 6 Tablespoons hot water (until desired consistency)

Directions

  1. 1

    Preheat the oven to 375ºF. Grease an 8x11-inch baking dish with unsalted butter.

  2. 2

    In a medium bowl, stir together the butter, powdered sugar and vanilla extract. Whisk in the hot water 1 tablespoon at a time until the glaze reaches your desired consistency. Drizzle the glaze over the slightly warm cinnamon rolls and serve immediately.

  3. 3

    Pizza dough is easier to roll out when it's at room temperature versus when it's cold.