Honey Butter Chicken

Honey Butter Chicken

from jz-eats.com
20 min
4 servings

Sweet, sticky, and bursting with flavor, this Honey Butter Chicken is an easy weeknight dinner that will be on the table in under 30 minutes!

Ingredients

  • ½ cup all-purpose flour
  • ½ tsp garlic powder
  • ¼ tsp cayenne pepper
  • ½ tsp onion powder
  • 1 tsp salt
  • ¼ tsp ground black pepper
  • 1 lb chicken breasts, (diced)
  • 1 tbsp unsalted butter
  • 1 tbsp canola oil, (or any vegetable oil)
  • 1 tbsp green onions, (sliced)
  • 5 tbsps butter, (room temperature)
  • ½ cup honey
  • 1 tbsp soy sauce
  • 1 tbsp apple cider vinegar
  • ¼ tsp salt
  • ⅛ tsp ground black pepper

Directions

  1. 1

    Combine the flour, garlic powder, cayenne pepper, onion powder, salt, and ground black pepper in a large bowl. Add the chicken pieces to the flour mixture and mix until it is thoroughly coated.

  2. 2

    To prepare the honey butter sauce, turn the heat down to low heat, and add butter to the cast iron skillet. Once melted, add honey, soy sauce, apple cider vinegar, salt, and ground black pepper.