Cheater Cherry Cobbler

Cheater Cherry Cobbler

from justapinch.com
45 min
6 servings

Ingredients

  • 1 can(s) refrigerated crescent rolls
  • 1 can(s) cherry pie filling

Directions

  1. 1

    Preheat oven to 375°. Press half of crescent rolls together over bottom of a lightly greased 2-quart baking dish.

  2. 2

    Add cherry pie filling, spreading evenly.

  3. 3

    Top with remaining crescent rolls, arranging them evenly over top. Sprinkle with sugar if desired.

  4. 4

    Bake 30-40 minutes, until filling is hot and bubbling up through top crust. Check during last 10-15 minutes; if top browns too quickly, cover loosely with foil.

  5. 5

    Serve with a scoop of vanilla ice cream.