Buffalo Chickpea Dip
from iheartvegetables.com
Dip
30 min
103 kcal / serving
This cheesy buffalo chickpea dip is a vegetarian twist on a classic dip! This spicy side dish is perfect for game day!
Ingredients
- 115oz can chickpeas, drained and rinsed
- 2 tablespoonsplain greek yogurt
- ½ cupbuffalo sauce
- 4 ozcream cheese
- ½ cupshredded cheddar cheese
- green onions (optional for garnish)
Directions
- 1
Preheat oven to 350 degrees.
- 2
Add all the ingredients to a food processor and pulse until combined.
- 3
Transfer to a small baking dish and bake for 20 minutes or until heated through.
- 4
Top with green onions, if desired.