Instant Pot Pulled Pork

Instant Pot Pulled Pork

from corriecooks.com
60 min
6 servings

Tender and juicy shredded pork cooked in a delicious and flavorsome blend of seasonings!

Ingredients

  • 1 tbsp brown sugar
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp cumin
  • 3 lb pork roast (boneless and cubed)
  • 2 tbsp olive oil
  • 1/3 cup cider vinegar
  • 1/2 cup BBQ sauce (divided)
  • 1 1/4 cup chicken broth

Directions

  1. 1

    In a bowl, mix brown sugar, paprika, garlic powder, salt, pepper, onion powder and cumin.

  2. 2

    Season pork with this mixture on all sides.

  3. 3

    On another bowl, whisk together cider vinegar, 1/4 cup bbq sauce, and 1 cup of chicken broth.

  4. 4

    Turn on the Instant Pot, select saute and add oil.

  5. 5

    Once oil is heated, add pork and saute for a few minutes until brown.

  6. 6

    Take out the pork and place aside.

  7. 7

    Press "cancel" and add the remaining broth to deglaze the bottom.

  8. 8

    Add the pork and the liquid mixture.

  9. 9

    Close the lid and cook on high pressure for 50 minutes.

  10. 10

    When cooking time is complete, wait for a natural pressure release for 10 minutes.

  11. 11

    Once done, open the lid and take out the meat.

  12. 12

    Shred the Pork.

  13. 13

    Stir with remaining bbq sauce and serve :)