Cadbury Mini Egg Blondies

Cadbury Mini Egg Blondies

from sixsistersstuff.com
80 min
9 servings

Ingredients

  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter (melted)
  • 1 cup brown sugar (packed)
  • 1/2 cup white sugar
  • 1 Tablespoon vanilla extract
  • 1 egg
  • 1 egg yolk
  • 3/4 cup white chocolate chips
  • 2 cups milk chocolate mini Cadbury eggs

Directions

  1. 1

    In a medium sizes mixing bowl sift flour, baking soda and salt together.

  2. 2

    Add melted butter to the bowl of your electric mixer.

  3. 3

    Cream together with sugars.

  4. 4

    Add in vanilla, egg and egg yolk. Mix until creamy.

  5. 5

    Slowly add in flour mixture until it is incorporated.

  6. 6

    Add in white chips and gently fold in Mini Eggs.

  7. 7

    Spread batter into a greased 9 x 9 inch baking dish.

  8. 8

    Bake at 325 for about 40 minutes or until a tooth pick is inserted in the center and comes out clean.

  9. 9

    Let the bars cool for 30 minutes before slicing.