Tater Tot Breakfast Casserole

Tater Tot Breakfast Casserole

from thesouthernladycooks.com
75 min
8 servings

This Tater Tot Breakfast Casserole is so simple to prepare and full of flavor. It's delicious!

Ingredients

  • 1 32 ounce bag of Tater Tots (We use Oreida)
  • 1 lb of smoked sausage (cut into quarter slices)
  • 1 10.5 ounce can of Campbells Cheese Soup
  • 1 cup of milk
  • 1/2 cup of chopped onion
  • 1/2 cup of chopped green pepper
  • 1 tablespoon of minced garlic
  • 8 eggs
  • 1/4 th teaspoon of black pepper
  • 1 cup of sharp cheddar cheese (shredded)
  • 1 cup of colby jack cheese (shredded)

Directions

  1. 1

    Preheat oven to 350 degrees. Spray a 9X13 baking dish and set aside. In a skillet over medium heat, saute onion, green pepper, smoked sausage and minced garlic. Cook until onion and green pepper are soft. Remove from heat. In a large bowl combine tater tots, sausage mixture, both types of cheeses, mix together and pour into baking pan.

  2. 2

    In separate bowl whisk together eggs, cheddar soup, milk and black pepper. Once combined pour over tater tot mixture.

  3. 3

    Bake on 350 uncovered for 65-75 minutes until eggs are completely cooked.