Crack Chicken Tenders

Crack Chicken Tenders

from plainchicken.com
30 min
4 servings

Ingredients

  • 10 fresh chicken tenders, (about 1-1/2 pounds)
  • 1 (1-oz) package Ranch dressing mix
  • 5 (1-oz) slices cheddar cheese, (cut in half)
  • 10 slices bacon

Directions

  1. 1

    Preheat oven to 375ºF. Line a rimmed baking sheet with foil and top with cooking rack.

  2. 2

    Season chicken on both sides with 1 Tbsp Original Hidden Valley Ranch dressing mix.

  3. 3

    Top each chicken tender with a half slice of cheese and wrap with one slice of bacon. Place on the prepared baking rack. Sprinkle chicken lightly with additional Ranch dressing mix.

  4. 4

    Cook for 20 to 25 minutes.

  5. 5

    Turn on broiler and cook chicken for a minute or two until bacon is crisp.