Firecracker Ground Chicken

Firecracker Ground Chicken

Ground Chicken Recipes
20 min
185 kcal / serving

Ground chicken cooked in chili oil and tossed with a sticky sweet and spicy firecracker sauce.

Ingredients

  • 1 lbground chicken (92/8)
  • ½ tbspchili oil
  • ½ cswerve brown sugar
  • ¼ cbuffalo sauce
  • 2 tbspcider or rice vinegar
  • 1 tspground ginger
  • 1 tspgarlic powder
  • ½ tspkosher salt
  • ½ tspblack pepper
  • ½ tspred pepper flakes

Directions

  1. 1

    Heat a skillet over medium-high heat with the chili oil. Brown both sides of the chicken, about 3-4 minutes per side, before mincing and fully cooking.

  2. 2

    While the chicken cooks, whisk the remaining ingredients together in a mixing bowl.

  3. 3

    Once the chicken is fully cooked, add the sauce to the pan and cook until thick and syrupy.

  4. 4

    Serve with scallions and toasted sesame seeds over rice or cauliflower rice.