Homemade Alfredo Sauce

Homemade Alfredo Sauce

Dinner
20 min
6 servings
516 kcal / serving

This creamy Homemade Alfredo Sauce is the dreamiest sauce that makes this Alfredo Pasta the best on the planet! Make a weeknight super special!

Ingredients

  • ½ cupbutter (1 stick)
  • 2 cupsheavy whipping cream
  • 4 ouncescream cheese (1/2 block)
  • 1 tablespoongarlic (minced finely)
  • ½ teaspoonsalt
  • ¼ teaspooncracked pepper
  • 2 teaspoonitalian seasoning
  • 1 cupparmesan cheese (freshly grated/shredded)
  • 2 cupscooked chicken (shredded or diced)
  • 1 cuppeas

Directions

Make the sauce

  1. 1

    Melt the butter, cream cheese and cream in a saucepan, whisking until smooth.

  2. 2

    Add the garlic, salt, pepper and italian seasoning and allow to thicken, stirring constantly - just a few minutes.

  3. 3

    Remove from the heat, and stir in the shredded parmesan cheese.

  4. 4

    Add the sauce to freshly cooked pasta of your choice

Optional

  1. 1

    Add shredded chicken and peas.

Serve

  1. 1

    Top with more shredded parmesan cheese.