Baked Queso Dip

Baked Queso Dip

from tornadoughalli.com
65 min
10 servings

Easy, fun and absolutely delicious, this Baked Queso Dip is the perfect appetizer for parties, get togethers or just because you're craving something cheesy!

Ingredients

  • 8 ounce block Velveeta (sliced)
  • 2 jalapenos (finely chopped)
  • 14 ounce can diced tomatoes (drained)
  • 1 small yellow onion (diced)
  • 1 cup shredded Monterey jack cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded Mexican blend cheese
  • 1 cup shredded cheddar cheese
  • 4 ounces whipped cream cheese
  • 1 Tablespoon garlic paste
  • 2½ teaspoons taco seasoning
  • ½ teaspoon salt
  • 5 - 10 ounces evaporated milk (5 ounces for thicker, 10 ounces for a thinner dip)

Directions

  1. 1

    Preheat the oven to 375 degrees F.

  2. 2

    In a large baking dish, add all of the ingredients then cover with aluminum foil.

  3. 3

    Place in the oven and bake for 30 minutes.

  4. 4

    Remove from the oven and give the dip a good stir.

  5. 5

    Place back in the oven and bake for an additional 20 minutes uncovered.

  6. 6

    Then again, remove from the oven, stir again and serve.