6-Ingredient Ravioli Casserole

6-Ingredient Ravioli Casserole

from allrecipes.com
Entree
45 min
6 servings
591 kcal / serving

This 6-ingredient ravioli casserole, cheesy and delicious, takes just a few minutes to assemble and will satisfy the pickiest eaters. It’s similar to lasagna, but so much easier to make.

Ingredients

  • 1 poundmild italian sausage
  • 25 ouncefrozen three cheese ravioli
  • 6 ouncebaby spinach leaves
  • 1jar vodka sauce
  • 1jar basil pesto
  • 2 cupsshredded mozzarella cheese

Directions

  1. 1

    Preheat the oven to 400 degrees F (200 degrees C).

  2. 2

    Crumble sausage into a large skillet over medium-high heat. Cook until browned, about 3 minutes. Drain.

  3. 3

    Meanwhile, bring water to a boil in a large saucepan. Boil ravioli for 2 minutes; drain.

  4. 4

    Spread drained sausage in the bottom of a 3-quart casserole dish. Top with ravioli.

  5. 5

    Layer spinach over ravioli. Pour vodka sauce evenly over spinach. Spoon pesto evenly over the top. Top with shredded mozzarella cheese.

  6. 6

    Bake in the preheated oven until cheese is melted and ravioli is heated through, about 35 minutes. Let stand for 5 minutes before serving.