
This recipe is a delicious and easy way to make loaded potatoes in your crockpot. Perfect for a party or a potluck!
Add the cubed potatoes to the bottom of your greased crockpot.
In a small bowl, whisk together the chicken broth, softened butter, sour cream, cream cheese, and minced garlic until smooth. Pour this mixture over the potatoes in the crockpot.
Season with salt and pepper, if desired.
Sprinkle the shredded cheddar cheese on top of the potato mixture.
Cook on low for 5-6 hours, or on high for 2.5-3 hours, or until the potatoes are tender and cooked through.
Just before serving, top with crumbled bacon.