Air Fryer Cauliflower (Crispy Edges!)

Air Fryer Cauliflower (Crispy Edges!)

from wholesomeyum.com
12 min
4 servings

This easy air fryer cauliflower recipe tastes roasted, but is ready in just minutes. It's perfectly tender inside, with perfect crispy edges!

Ingredients

  • 1 head Cauliflower ((cut into florets))
  • 3 tbsp Olive oil
  • 2 tsp Lemon juice
  • 3/4 tsp Smoked paprika
  • 1/2 tsp Garlic powder
  • 1/2 tsp Sea salt
  • 1/4 tsp Black pepper

Directions

  1. 1

    Preheat the air fryer to 380 degrees F (193 degrees C).

  2. 2

    Place the cauliflower florets in a large bowl. Drizzle with olive oil and lemon juice. Season with smoked paprika, garlic powder, sea salt, and black pepper. Toss to coat.

  3. 3

    Add cauliflower to the air fryer basket in a single layer (cook in batches if needed – don’t crowd the basket). Cook cauliflower in the air fryer for 7-10 minutes (depending on the size of your florets), shaking the basket halfway through, until browned on the edges.