Blackstone Cheeseburger Quesadilla

Blackstone Cheeseburger Quesadilla

from grillonadime.com
25 min
4 servings

Blackstone Cheeseburger Quesadillas is a delicious combination of cheeseburger ingredients and sauce. All cooked in a flour tortilla on the griddle.

Ingredients

  • 1 pound Ground Beef
  • ½ Teaspoon Salt
  • ¼ Teaspoon Pepper
  • ¼ cup Dill Pickles (chopped)
  • 4 Burrito Size Tortillas 10 inch tortillas
  • 2 cups Cheddar Cheese shredded
  • ½ cup Mayonnaise
  • 2 Tablespoons Ketchup
  • 2 Tablespoons Minced Pickles
  • 1 Tablespoon Minced Onion
  • 2 Teaspoons White Vinegar

Directions

  1. 1

    Preheat the Blackstone Grill over medium high heat (approximately 400 degrees F).

  2. 2

    Brown the ground beef on the Blackstone grill over medium high heat until no longer pink and browned. Season the beef with salt and pepper.

  3. 3

    Stir together all the special sauce ingredients in a mixing bowl.

  4. 4

    Place the tortillas on the blackstone grill.

  5. 5

    Spread the special sauce onto half of the tortilla.  Top it with the ground beef, chopped pickles and shredded cheddar cheese.

  6. 6

    Fold the tortilla in half.  Cook until the bottom of the quesadilla is golden brown (2-3 minutes).  Flip and cook until the opposite side is also golden brown (2-3 more minutes) and the cheese is melted.

  7. 7

    Remove from the Blackstone Grill.  Slice each quesadilla into 4 pieces.  Serve warm and enjoy!