Easy Pumpkin Pull Apart Bread with Biscuits

Easy Pumpkin Pull Apart Bread with Biscuits

from thesoccermomblog.com
40 min
12 servings

Flaky from-scratch biscuits layered with pumpkin pie filling - need we say more?

Ingredients

  • 1 can flaky biscuit dough ((or use homemade biscuit dough recipe below))
  • 1/4 cup sugar
  • 1 1/4 teaspoon pumpkin pie spice
  • 1/2 cup butter (melted)
  • 3/4 cup pumpkin puree
  • 2 cups flour
  • 1 Tablespoon baking powder
  • 1 teaspoon salt
  • 4 Tablespoons unsalted sweet cream butter (cold)
  • 3/4 cup whole milk

Directions

  1. 1

    Sift together flour, baking powder, and salt in a large mixing bowl.

  2. 2

    Pre-heat oven to 350°F and coat a loaf pan with non-stick spray.