
This Slow Cooker Cranberry Apple Cider is made with the perfect combination of apple, cranberry, and orange juices. It's warm, sweet, cozy, and perfect for your next Thanksgiving or Christmas party.
Add all ingredients to a 4 quart or larger slow cooker. Stir.
Cook at least 3-4 hours on low or until hot. Keep warm as long as needed on the low or warm setting.
*Leftovers refrigerate wonderfully and reheat just fine!