Honey-Vanilla Cream Cheese Fruit Dip

Honey-Vanilla Cream Cheese Fruit Dip

Appetizer
10 min
10 servings
40 kcal / serving

This Cream Cheese Fruit Dip is light and creamy and flavored with vanilla and honey. An easy 4-ingredient recipe that everyone loves!

Ingredients

  • 4 ouncesreduced-fat cream cheese (softened)
  • one 5 or 6 ounce container vanilla greek yogurt (i prefer 2% or 5% fat)
  • ¼ teaspoonpure vanilla extract
  • 1heaping tablespoon honey (plus more, if needed)

Directions

  1. 1

    Using a hand mixer or stand mixer, beat all ingredients for several minutes, until smooth and creamy.  Taste and add more honey, if desired. Refrigerate until ready to serve.

  2. 2

    Serve with fresh fruit, graham crackers, or cookies for dipping.