Southern Blueberry Cobbler

Southern Blueberry Cobbler

from cookedbyjulie.com
45 min

This Southern blueberry cobbler is an old-fashioned dessert made with fresh blueberries! A quick and easy recipe that is absolutely delicious and perfect for the holidays.

Ingredients

  • 1 pint blueberries (fresh )
  • 1 cup all-purpose flour
  • 3/4 cup granulated sugar (divided )
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 4 tbsp unsalted butter (melted )
  • 1/8 tsp lemon zest
  • 1 cup milk
  • 1 tsp vanilla extract
  • Vanilla ice cream

Directions

  1. 1

    Preheat oven to 375 degrees F and butter a 9x9 baking dish. 

  2. 2

    Rinse the blueberries and discard any stems. Add about 1 tbsp of sugar to the blueberries along with 1/8 tsp lemon zest. Mix well. 

  3. 3

    In a large bowl, mix the melted unsalted butter, vanilla extract, whole milk, and sugar until well combined. Add the flour, baking powder, and salt and mix until well combined. Don't over-mix. 

  4. 4

    Pour the cake batter into the buttered baking dish and then top it off with the blueberries. Don't mix. Bake for 35-37 minutes. Let it cool for 3-5 minutes and enjoy with vanilla ice cream!