Healthy Buffalo Chicken Dip

Healthy Buffalo Chicken Dip

20 min
6 servings

This Healthy Buffalo Chicken Dip is a lightened-up version of your favorite game-day snack. Made with shredded chicken, Greek yogurt, and cottage cheese, it has much more protein and a fraction of the fat and calories!

Ingredients

  • 2 cups cooked chicken (shredded)
  • 1/2 cup Greek yogurt
  • 1/2 cup cottage cheese
  • 1/2 cup Frank's hot sauce (or hot sauce of choice)
  • 1/2 cup shredded cheddar cheese (divided)
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup green onion (chopped; plus more for garnish)
  • 3/4 tsp garlic powder
  • 1/4 tsp salt
  • 2 tbsp blue cheese

Directions

  1. 1

    Preheat oven to 400°. Set aside 2 tablespoons of the cheddar cheese.

  2. 2

    Next, add the chicken, yogurt, cottage cheese, hot sauce, remaining cheddar cheese, mozzarella cheese, green onion, garlic powder, and salt to a large mixing bowl and stir to combine. Transfer mixture to an oven-safe bowl, then place the bowl on a baking sheet.

  3. 3

    Sprinkle the reserved cheddar cheese on top, then bake the dip for 15-20 minutes.

  4. 4

    Top dip with the blue cheese and extra green onions. Serve with chips, carrots and/or celery and enjoy!