Crockpot Bbq Meatballs

Crockpot Bbq Meatballs

125 min

Grape Jelly BBQ Meatballs are easy to make in the crock pot with only 3 ingredients and 5 minutes to prep! Doesn't get better than that.

Ingredients

  • 1 (18-ounce) jar jar grape jelly
  • 1 (18-ounce) jar BBQ sauce
  • 1 (32-ounce) bag frozen fully cooked meatballs (about 50)

Directions

  1. 1

    In a medium bowl or the base of a slow cooker, combine the grape jelly and BBQ sauce. Add meatballs and stir until coated in sauce.

  2. 2

    Cook on high 2 to 3 hours or low 3 to 4 hours. Turn the slow cooker to warm until ready to serve.

  3. 3

    Enjoy as an appetizer or serve over rice and top with green onions for a main dish.