Creamy Ranch Slow-Cooker Pork Chops

Creamy Ranch Slow-Cooker Pork Chops

from pin.it
425 min
201 kcal / serving

Imagine the tender embrace of juicy pork chops. Slow-cooked to perfection. Wrapped in the comforting flavors of creamy ranch. And rich gravy. This dish. Our Creamy Ranch Slow-Cooker Pork Chops. Is a heartfelt nod. To the simple joys of home-cooked meals. It's a recipe. That brings together the ease of minimal prep. With the deep satisfaction of a flavor-packed, homely dinner. As these chops gently simmer in your slow cooker. They whisper tales of family gatherings. Laughter around the dining table. And the magic of turning everyday ingredients. Into a feast for the senses. This isn't just food. It's a warm. Delicious hug in the form of a meal. Ready to welcome you home.

Ingredients

  • 1 lbpork chops (bone-in or out)
  • 1packet ranch dressing mix
  • ½ tspgarlic powder
  • ½ tsppepper
  • 1packet brown gravy mix
  • 1 canUnknown ingredient
  • 1 ½ cbeef broth
  • 2 tbspcornstarch
  • 2 tbspwater

Directions

  1. 1

    Season pork chops with ranch dressing mix, garlic powder, and pepper.

  2. 2

    In your slow cooker, mix together brown gravy mix, cream of chicken soup, and beef broth.

  3. 3

    Add the seasoned pork chops to the slow cooker.

  4. 4

    Cook on low for 6-7 hours. Or on high for 3-4 hours.

  5. 5

    Once cooked, transfer the pork chops to a plate.

  6. 6

    Stir cornstarch and water. In a small bowl. Then whisk this mixture into the sauce. In the slow cooker to thicken it.

  7. 7

    Serve the pork chops with the thickened gravy over mashed potatoes or rice. Enjoy!

Creamy Ranch Slow-Cooker Pork Chops Recipe | Only Recipes