Rotisserie Chicken Noodle Soup
Ingredients
- 1 tablespoon salted butter
- 1 small white onion
chopped
- 1 cup chopped celery
about 2 stalks
- 2 large garlic cloves
minced
- 9 cups chicken broth
- 2 ½ cups shredded rotisserie chicken
- 10 ounces egg noodles
- 1 cup sliced carrots
- 1 bay leaf
- ½ teaspoon dried oregano
- ½ teaspoon dried basil
- ½ teaspoon salt
- ½ teaspoon pepper
- freshly chopped parsley
Directions
- 1
In a large pot add the butter and melt over medium heat.
- 2
Once the butter is melted and the foaming subsides, add the onion and celery and cook until just tender and the onion is translucent, about 5-6 minutes. Add the garlic and cook until fragrant, about 1 minute.
- 3
Add the chicken broth to the pot, followed by the chicken, noodles, carrots, bay leaf, oregano, basil, salt, and pepper.
- 4
Stir everything, increase the heat to high and bring to a boil. Once boiling, reduce the heat to a simmer and cook for 20 minutes.
- 5
Remove the bay leaf, and season the soup with salt and pepper to taste. Ladle the rotisserie chicken noodle soup into bowls and garnish with freshly chopped parsley. Serve.
Rotisserie Chicken Noodle Soup
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About this Recipe
Craving a warm, soul-satisfying meal that's ready in a flash? This Rotisserie Chicken Noodle Soup is the ultimate comfort food, designed to bring ease and deliciousness to your weeknight dinner table.
What makes this recipe truly special is its clever use of a store-bought rotisserie chicken, significantly cutting down on preparation time without sacrificing any flavor. This one-pot wonder delivers a robust, savory broth infused with classic aromatics, making it an incredibly comforting dish that tastes like it simmered all day.
Expect a deeply flavorful chicken broth, rich with the savory notes of garlic, onion, and celery, beautifully complemented by fragrant oregano and basil. Each spoonful offers tender pieces of shredded rotisserie chicken and soft, comforting egg noodles, alongside perfectly cooked carrots. It’s a hearty, satisfying bowl that brings warmth from the inside out, perfect for those evenings when you need a simple yet nourishing meal.
Feel free to customize this adaptable soup to your liking. While egg noodles are classic, you can experiment with other small pasta shapes like ditalini or elbow macaroni. For a richer flavor, consider a squeeze of lemon juice or a dash of fresh thyme just before serving. If you're looking to add more vegetables, a handful of frozen peas or corn can be stirred in during the last few minutes of cooking.
This cozy chicken noodle soup is ideal for a comforting family dinner or a soothing pick-me-up. Serve it simply on its own, or alongside some crusty bread for dipping, making for a truly wholesome and satisfying experience.