Sheet Pan Bratwurst, Potatoes and Veggies

Sheet Pan Bratwurst, Potatoes and Veggies

MAIN DISH
60 min
547 kcal / serving

This Sheet Pan Bratwurst, Potatoes and Veggies is a big hit. It's an easy to make, one pan dish that will satisfy all your dinner needs!

Ingredients

  • 7 smallred potatoes (or 2-3 russet
  • 4bratwurst
  • 1bell pepper
  • baby carrots (optional, can add extra veggies
  • 2 tablespoonsolive oil
  • 1 tablespoonchopped onion (raw or powder
  • 1 tablespoongarlic
  • salt to taste

Directions

  1. 1

    Preheat oven to 400F

  2. 2

    Line Sheet Pan with Parchment Paper

  3. 3

    Slice Potatoes and Chop Veggies

  4. 4

    Add Olive oil, salt, chopped onion and garlic and combine

  5. 5

    Add brats in between veggies

  6. 6

    Cook for 40-50 minutes