Shit On A Shingle Recipe (Creamed Chipped Beef on toast)

Shit On A Shingle Recipe (Creamed Chipped Beef on toast)

from izzycooking.com
Breakfast
10 min
366 kcal / serving

Shit On A Shingle is the ultimate comfort meal that’s fast and inexpensive. Also called SOS, it’s a classic American military dish made with creamed chipped beef, and served over toast. This is a healthier version with lighter creamy white sauce. This recipe makes enough for 1 person for lunch or light dinner.

Ingredients

  • 8 ozdried beef
  • 4 tablespoonsbutter (unsalted)
  • ¼ cupall purpose flour
  • 2 ½ cupmilk
  • freshly ground black pepper (to taste)

Directions

  1. 1

    Chop the dried beef into bite size pieces.

  2. 2

    Melt butter in a saucepan or skillet over medium-low heat.

  3. 3

    Once melted, add in the flour. Whisk constantly for 2-3 minutes until completely combined and the flour is cooked.

  4. 4

    Add ground pepper and milk. Cook until smooth and creamy.

  5. 5

    Add the chopped beef pieces and simmer for 3-5 minutes. If your white sauce is getting too thick, you can add extra milk (1/4 cup at a time). Cook until it reaches your desired consistency.

  6. 6

    Remove from the heat and serve over toast.