Shrimp Scampi

Shrimp Scampi

This shrimp scampi recipe is light, fresh, and shockingly easy. Ready in just 15 minutes, the seafood pasta dish makes a great dinner any night of the week.

Ingredients

  • olive oil
    2 tbsp.
  • butter
    4 tbsp.
  • whole medium onion

    finely diced

    ½
  • garlic cloves

    minced or pressed

    4 cloves
  • large shrimp

    peeled and deveined

    1 lb.
  • juice of lemons
    2
  • white wine
    ½ c.
  • salt and ground black pepper
    to taste
  • hot sauce
    4 dashes
  • angel hair pasta
    8 oz.
  • grated parmesan cheese
    ½ c.
  • chopped fresh basil
    to taste
  • chopped fresh parsley
    to taste

Directions

  1. 1

    Boil water for the pasta; have it ready.

  2. 2

    In a large skillet, heat the olive oil and melt the butter over medium heat. Add the onion and garlic and cook until the onion is translucent, 2 to 3 minutes. Add the shrimp, then stir and cook for a couple of minutes. Squeeze in the lemon juice. Add the wine, salt, pepper, and hot sauce. Stir and reduce the heat to low.

  3. 3

    Throw the angel hair pasta into the boiling water. Cook until just done or al dente. Drain, reserving 1 to 2 cups of pasta water.

  4. 4

    Remove the skillet from the heat. Add the pasta and toss, adding a splash of pasta water if it needs to be thinned. Taste for seasonings, adding salt and pepper if needed.

  5. 5

    Top with the grated parmesan and chopped parsley and basil. Serve immediately.

Shrimp Scampi

Shrimp Scampi

396 cal

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About this Recipe

Craving a dinner that feels elegant yet comes together in a flash? This Shrimp Scampi recipe delivers restaurant-quality flavors in just 15 minutes, proving that delicious seafood pasta is within reach any night of the week.

This recipe works because it leverages the natural sweetness of plump shrimp and bright, zesty lemon to create a harmonious dish. The interplay of fresh ingredients like fragrant garlic, aromatic white wine, and a hint of hot sauce ensures a perfectly balanced, vibrant flavor profile that truly sings.

You can expect a wonderfully light and fresh seafood pasta experience. The tender shrimp are bathed in a delicate, buttery sauce infused with the subtle heat of Tabasco and the bright tang of lemon. It's an incredibly satisfying meal, yet it never feels heavy, making it perfect for a quick dinner. The combination of rich butter, savory garlic, and fresh herbs creates an inviting aroma and a burst of flavor in every bite.

Feel free to customize this Shrimp Scampi to your taste. While angel hair pasta is traditional, you could easily swap it for linguine or spaghetti. For a touch of green, consider adding some sautéed spinach or asparagus along with the shrimp. Don't have white wine on hand? A good quality chicken or vegetable broth can work in a pinch, though the wine adds a unique depth.

This delightful dish is ideal for a busy weeknight when you want something special without the fuss. Serve it simply, perhaps with a crusty piece of bread to soak up every last drop of the luscious sauce, and garnish generously with fresh basil and parsley.

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