Slow Cooker Beef and Broccoli

Slow Cooker Beef and Broccoli

6 servings

Ingredients

  • 1 cup beef broth
  • 1/4 cup reduced sodium soy sauce
  • 1/4 cup oyster sauce
  • 1/4 cup brown sugar
  • 1 tablespoon sesame oil
  • 3 cloves garlic (minced)
  • 2 pounds boneless beef chuck roast (thinly sliced)
  • 2 tablespoons cornstarch
  • 2 heads broccoli (cut into florets)

Directions

  1. 1

    In a medium bowl, whisk together beef broth, soy sauce, oyster sauce, brown sugar, sesame oil and garlic.

  2. 2

    Place beef into a 6-qt slow cooker. Add sauce mixture and gently toss to combine. Cover and cook on low heat for 90 minutes.

  3. 3

    In a small bowl, whisk together 1/4 cup water and cornstarch.

  4. 4

    Stir in cornstarch mixture and broccoli into the slow cooker. Cover and cook on high heat for an additional 30 minutes.

  5. 5

    Serve immediately.