Slow Cooker Buffalo Chicken Dip

Slow Cooker Buffalo Chicken Dip

75 min

Slow Cooker Buffalo Chicken Dip has just FIVE ingredients and it makes a big batch that's perfect for parties, get-togethers, or game days! This dip couldn't be easier to make because it's a slow cooker dip recipe! Put the ingredients into a crock pot and you can serve the dip right from the slow cooker, too!

Ingredients

  • 1 pound cooked chicken (shredded )
  • 8 ounces cream cheese (cubed)
  • 1 cup ranch dressing
  • ¾ cup Frank’s Red Hot Wing sauce (Wing sauce, not regular hot sauce)
  • 2 cups shredded cheddar cheese

Directions

  1. 1

    Place all ingredients into the slow cooker and heat on high for about an hour, until everything is melted.

  2. 2

    Give it a stir a few times along the way.

  3. 3

    Turn heat to low or warm while serving.