Slow Cooker Ham and Beans

Slow Cooker Ham and Beans

from themagicalslowcooker.com
375 min
12 servings

Ham and Beans cooked in the slow cooker with thyme, onions and carrots.

Ingredients

  • 20 oz. pkg. Hurst's Hambeens Great Northern Beans with Ham flavoring ((save the ham flavor packet for the end of the cooking time))
  • 2 cups diced ham (leftover ham works great)
  • 1 yellow onion (diced)
  • 3 carrots (peeled and diced)
  • 3 celery ribs (diced)
  • 2 tsp. dried thyme
  • 1/4 tsp. pepper
  • 8 cups chicken broth
  • salt to taste

Directions

  1. 1

    Place the beans in a colander and sort out any debris, rinse beans in cold water and add to the slow cooker.

  2. 2

    Add the ham, onion, carrots, celery, thyme, pepper and chicken broth, stir. Wait to add the ham flavor packet.

  3. 3

    Cover and cook on HIGH for 6-7 hours without opening the lid during the cooking time.

  4. 4

    When the cooking time is done, add the ham flavor packet and stir. Add salt to taste. Serve and enjoy!