Slow Cooker Slumgullion (Goulash)
Ingredients
- 1.5 pounds ground turkey
- 1 large green bell pepper - diced
- 1/2 large onion - diced
about 1/2 cup
- 2 - 14.5 ounce cans diced tomatoes
with juices
- 2 cups low-sodium beef broth
- 2 tablespoons tomato paste
- 1 teaspoon ground paprika
- 2 teaspoons dried Italian seasoning
- 1 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- 2 cups dry elbow macaroni noodles
- 2 cups shredded cheddar cheese
Directions
- 1
Add the ground turkey, diced green bell pepper, diced onion, canned tomatoes, beef broth, tomato paste, paprika, Italian seasoning, salt, and pepper to your slow cooker.
- 2
Cover and cook on low for 6-8 hours or high for 4-5 hours.
- 3
Stir in the dry macaroni noodles during the last 30 minutes of cooking time. Cover and continue cooking until the noodles are soft.
- 4
When the noodles are fully cooked, stir the Slumgullion well to incorporate all the ingredients.
- 5
Top the pasta mixture with shredded cheddar cheese. Cover and continue cooking just long enough for the cheese to melt, about 5 minutes.
- 6
Dish into serving bowls, serve warm, and enjoy!
Slow Cooker Slumgullion (Goulash)
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About this Recipe
Craving a hearty, satisfying meal that practically cooks itself? This Slow Cooker Slumgullion (Goulash) is the ultimate dump-and-go comfort food, promising rich flavor with minimal effort, perfect for busy weeknights or a cozy weekend. You'll love how easily this recipe transforms simple, everyday ingredients into a deeply satisfying family favorite.The beauty of this Slumgullion lies in its ingenious simplicity; you combine a handful of staple ingredients into your slow cooker, and it diligently transforms them into a deeply flavorful, family-friendly dish without demanding constant supervision. This method ensures tender ground turkey and a wonderfully rich sauce, all while freeing you up for other tasks.You can expect a bowl of pure comfort: tender ground turkey simmered with vibrant diced green bell pepper and aromatic onion, along with diced tomatoes and savory low-sodium beef broth. The sauce is robustly flavored with a hint of tomato paste, classic Italian seasoning, and warm paprika, creating a truly inviting aroma as it cooks. The elbow macaroni cooks right in the pot, soaking up all those delicious flavors, creating a thick, satisfying stew-like texture that's both hearty and incredibly approachable. Each spoonful delivers a comforting blend of savory meat, soft pasta, and a rich, tomato-based sauce, all finished with a generous blanket of melted shredded cheddar cheese.Feel free to customize this Slumgullion to your liking. While lean ground turkey offers a lighter option, you could easily substitute it with ground beef or ground chicken for a different flavor profile. Experiment with adding other vegetables like mushrooms or corn, or swap the cheddar for a sharp white cheddar or even a mozzarella blend. For a touch of heat, a pinch of red pepper flakes would be a welcome addition.This hearty goulash is perfect for busy weeknights or a cozy meal, especially on a chilly evening. Serve it simply with a side of crusty bread to soak up every last drop of the rich sauce, making for a truly comforting and complete meal.