Sourdough Bread
from delish.com
1140 min
1 servings
Reward yourself with fresh homemade Sourdough Bread with this recipe from Delish.com.
Ingredients
- 300 g bread flour (2 1/4 c.)
- 100 g whole wheat flour (3/4 c.)
- 340 g water, room temperature (scant 1 1/2 c.)
- 100 g starter (1/4 c. plus 3 tbsp.)
- 12 g fine sea salt (1 3/4 tsp.)
- All-purpose flour, for dusting
- Coarse cornmeal or sesame seeds, for crust
Directions
- 1
Autolyse: In a large mixing bowl, stir together flours and water with your hands until well combined. Cover and set aside in a warm part of your kitchen, ideally 78°, for at least 1 hour, up to 3 hours.
- 2
Bake: Place a Dutch oven into the center of your oven and preheat oven to 500°. Once preheated, using long oven mitts, remove pot from oven and sprinkle bottom of pot with a generous layer of cornmeal or sesame seeds.