Spaghetti Squash with Parmesan Cheese

Spaghetti Squash with Parmesan Cheese

from foodnetwork.com
Side-dish
70 min
6 servings
138 kcal / serving

Ingredients

  • 1 mediumspaghetti squash
  • ½ cupgrated parmesan cheese
  • ½ stickbutter
  • salt and pepper

Directions

  1. 1

    Preheat the oven to 350 degrees F. Use a paring knife to prick squash all over. Place in a baking dish and bake 1 hour or until soft. Cut squash in half. Scoop out and discard seeds. Using a fork, scrape flesh in strings into a serving bowl. Toss with Parmesan and butter and season to taste with salt and pepper.